Amount of Total lipid (fat) in Snacks, potato chips, reduced fat

Snacks

In 100 g (Grams) of Snacks, potato chips, reduced fat there is 20.8 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Snacks, potato chips, reduced fat.

Fat, beef tallow 100 g 100%
Lard 100 g 100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 100 g 100%
Oil, soybean, salad or cooking, (partially hydrogenated) 100 g 100%
Oil, rice bran 100 g 100%
Oil, wheat germ 100 g 100%
Oil, industrial, palm kernel, confection fat, uses similar to high quality cocoa butter 100 g 100%
Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter 100 g 100%
Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product 100 g 100%
Oil, industrial, coconut, confection fat, typical basis for ice cream coatings 100 g 100%
Oil, industrial, palm kernel (hydrogenated) , used for whipped toppings, non-dairy 100 g 100%
Oil, industrial, palm kernel (hydrogenated), filling fat 100 g 100%
Oil, industrial, soy (partially hydrogenated ), palm, principal uses icings and fillings 100 g 100%
Shortening, industrial, soy (partially hydrogenated ) and corn for frying 100 g 100%
Shortening, industrial, soy (partially hydrogenated ) for baking and confections 100 g 100%
Oil, vegetable, soybean, refined 100 g 100%
Oil, vegetable, Natreon canola, high stability, non trans, high oleic (70%) 100 g 100%
Oil, cooking and salad, ENOVA, 80% diglycerides 100 g 100%
Oil, industrial, canola, high oleic 100 g 100%
Oil, industrial, soy, low linolenic 100 g 100%

Snacks, potato chips, reduced fat

Snacks, potato chips, reduced fat is a type of Snacks. The most significant nutrients in Snacks, potato chips, reduced fat are listed below.

Water 1 g 1%
Energy (calorie) 471 kcal
Energy (joule) 1971 kJ
Protein 7.1 g 7.1%
Total lipid (fat) 20.8 g 20.8%
Ash 4.1 g 4.1%
Carbohydrate, by difference 66.9 g 66.9%
Fiber, total dietary 5.9 g 5.9%
Sugars, total 0.22 g 0.22%
Calcium, Ca 21 mg 0.02%
Iron, Fe 1.35 mg
Magnesium, Mg 89 mg 0.09%
Phosphorus, P 193 mg 0.19%
Potassium, K 1744 mg 1.74%
Sodium, Na 571 mg 0.57%
Zinc, Zn 0.07 mg
Copper, Cu 0.6 mg
Manganese, Mn 0.44 mg
Selenium, Se 8.1 µg
Vitamin C, total ascorbic acid 25.7 mg 0.03%

Nutrients in Snacks, potato chips, reduced fat